BifeedBo emerged from the innovative drive of Angel Ribes, with lengthy experience in the animal nutrition sector, and Jordi Balp, owner of a leading, nationally recognised pig farm; two friends who, after years of working in the food industry sector, decided to join forces and create a new product: yoghurt imagined as a new and vitally important factor in animal feed.

Currently, the project development team is formed by five people with a creative, modern and inclusive mentality, convinced that innovation and teamwork are the key to success.